Salad with wild garlic and egg
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Spring salad with spicy leaves of young wild garlic, herbs, cucumbers and eggs is perfect for any meat and fish dishes.
Easy to prepare and affordable, vitamin salad with wild garlic and eggs can also be used as a complete dish for a light dinner. Sour cream, natural yogurt or kefir are suitable as salad dressings.
Prepare the necessary products.
Ингредиенты
Ramson - 1 bunch
Green onions - 2 pcs.
Dill - 0.5 bunch
Boiled eggs - 2 pcs.
Cucumbers - 2 pcs.
Sour cream - 2-3 tbsp.
Salt - a pinch
Ground black pepper
Рецепт
1. Wash the wild garlic, green onions and dill, dry and finely chop.
2. Cut the cucumbers into thin slices.
3. Peel the hard-boiled eggs and cut into cubes.
4. Combine greens, cucumbers and eggs in a bowl. Season with sour cream. Season with salt, add ground pepper and stir.
5. Salad with wild garlic and eggs is ready. Can be served.
6. Bon appetit!