Blackcurrant liqueur
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Nalivka is a sweet fruit and berry alcoholic drink.
They make liqueur from different berries or fruits. The maturation period of the liqueur is always different, it depends on the shelf life of the fruits and berries at room temperature. I made this drink for the first time, according to the simplest and fastest recipe. The liqueur matured for 2 weeks or more... Blackcurrant liqueur has a beautiful color and a pronounced berry flavor. I took frozen berries. They, like fresh ones, should be all ripe and whole.
Ингредиенты
Blackcurrant - 200 g
Sugar - 100 g
Vodka - 500 ml
Рецепт
1. Place the berries in a clean bottle or jar and add sugar.
2. Pour in vodka. Close the lid and shake the jar, as if mixing the contents.
3. Put the blackcurrant liqueur in a cool, dark place for 2 weeks. At first, I shook the bottle several times to dissolve the sugar. Strain and cool before serving.