Instant Chocolate Oatmeal
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Instant chocolate oatmeal is the best dish for breakfast or afternoon snack; even the most inveterate “don’t want it” will happily eat it.
Many doctors and nutritionists recommend oatmeal for breakfast, but as cooks, we recommend instant chocolate oatmeal! It is distinguished not only by its appetizing appearance, but also by its unforgettable taste, because of which even the smallest members of your family will love it. People will eat this porridge with pleasure, so immediately create additional portions, because many will ask for more.
To create a dish, you can use kefir of any fat content, any berries, fruits, nuts, sweets: marzipan, marmalade, dried fruits. Make sure that the temperature of the porridge is optimal: if the oatmeal itself is hot, then add cold kefir, but the ideal option is: both kefir and porridge are at room temperature.
Prepare the following ingredients.
Ингредиенты
Instant oatmeal - 1 cup
Boiling water - 1.5 cups
Kefir - 1 glass
Cocoa powder - 1.5 tbsp.
Sugar - 2-3 tbsp.
Berries, jam - to taste
Рецепт
1. Place instant oatmeal in a deep container.
2. Pour boiling water, stir and leave for 5-8 minutes (the amount of time for steaming flakes is often indicated on the package).
3. Pour the kefir into a bowl or bowl, add granulated sugar and cocoa powder, and mix everything carefully. If you replace sugar with honey, the oatmeal will need to be cooled first!
4. Place oatmeal in bowls, glasses or jars up to the middle of the container.
5. Top up with chocolate kefir almost to the top.
6. Lay out berries, dried fruits, nuts or other sweets.
7. Serve the instant chocolate oatmeal.
8. Using a teaspoon, carefully mix the contents of the containers.
9. Have a nice time!