Coffee parfait
Источник фото: https://ru.123rf.com/profile_repinanatoly
Parfait is a delicate, aromatic cold dessert.
Classic parfait has a denser structure; it is placed on a plate from a mold in which the dessert is cooled. In our case, everything is simpler - we eat with spoons from cups or bowls and enjoy the perfect and wonderful taste, which is what the French word “parfait” means.
Ингредиенты
Tender cottage cheese or unsweetened curd cream (ideally low-fat ricotta) – 400 g
Sugar – 50 g (2-3 tbsp.)
Instant coffee – 7 g (2 tsp)
Crumbled cookies (preferably almond or other nut cookies) – 4 pcs. or to taste
Рецепт
1. Using a mixer, beat soft, pasty cottage cheese (or ricotta), sugar and coffee (for 1-2 minutes).
2. Place in 4 glasses or other serving dishes. Cover and place in the refrigerator for 30 minutes (you can leave the dessert in the refrigerator until the next day).
3. Before serving, crumble cookies onto the surface of the dessert.