Dried apple rings
Источник фото: https://ru.123rf.com/profile_mizina
We store dried apples for the winter.
Delicious, healthy and only 0 calories! There will be something to chew on in front of the TV on long winter evenings. The fact is that in the summer the apple trees were not looked after; spots appeared on the leaves and apples. Therefore, it is impossible to store fresh apples in the cellar. And if you peel the apples, remove the core, cut them into thin rings and dry them in the stove/oven, you will get a delicious sweet.
Ингредиенты
Apples
Lemon juice
Рецепт
1. Peel the apples, cut out the core (a special knife is sold for this).
2. Let the apples stand in water with lemon juice and a pinch of salt (the apples remain light) for about 10 minutes.
3. Then dry the apple rings (using kitchen napkins), place them on a baking sheet (on parchment paper) and dry in the oven for about 5 hours at a temperature of 50 degrees, while leaving the door ajar. I personally used a stove in the house, which we light every day. We check the readiness of the apples by taste.