Homemade creamy sweets
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We prepare delicious creamy sweets at home.
If you love homemade sweets, then don’t pass up this recipe. To prepare creamy sweets at home, you will need a minimum amount of ingredients, and it will take about 15 minutes. After all, it happened that you wanted something sweet for tea, but not baked goods, but a sweet for a snack with tea, but there was nothing... Save it for such a case This is a simple recipe for yourself, and it’s not at all difficult to remember. Honestly, I began to make them less often, but while my daughter was little, this sweetness was a frequent guest with us.
So, let's prepare all the necessary ingredients for homemade creamy sweets.
Ингредиенты
Cream 11% - 50 ml
Sugar - 150 g
Vanilla sugar - 1/2 tsp.
Starch - 1 tbsp.
Рецепт
1. First, pour the cream into a saucepan. By the way, if there is no cream, I use milk, it also turns out delicious.
2. Add granulated sugar and vanillin.
3. Put it on medium heat and cook, stirring, first the mass will thicken, then foam, that’s how it should be.
4. As soon as the color turns caramel, remove from heat and immediately pour into molds; the mass quickly cools and hardens. Advice! For homemade butter candies, it is best to use a silicone mold.
5. Pour starch into a food bag, I use corn starch, but you can also use potato starch.
6. Lay out the frozen candies, pinch the edge of the bag and shake.
7. Homemade creamy sweets are ready to eat. Enjoy your tea!