Cocktail with Amaretto liqueur and ice cream
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The preparation of this cocktail has its own subtleties.
First of all, the milk must be cold enough, otherwise little foam will form when whipped. In addition, for the cocktail you need to let the ice cream melt slightly. This low-alcohol drink is created for a pleasant time with loved ones.
To prepare a milkshake, you need to take cold pasteurized milk, Amaretto liqueur (dessert) and Vanillin Ice Cream ice cream.
Ингредиенты
Milk – 1 liter;
Ice cream “Ice cream with vanilla” – 250 grams;
Dessert liqueur “Amaretto” – 250 ml.
Рецепт
1. Combine milk and liqueur.
2. Place the ice cream on a saucer and let it melt slightly.
3. Place ice cream in a mixing bowl.
4. Pour the milk-liquor mixture over the ice cream.
5. Beat the mass until a fluffy foam forms.
6. Pour the cocktail into tall glasses. Serve with a straw.