Mulled wine with tangerines
Источник фото: https://ru.123rf.com/profile_zhuravlevaanna
Mulled wine with tangerines is not only a festive drink. You can prepare it on a cold weekday, pampering yourself and your family.
Making mulled wine with tangerines is very simple. The main thing is that you have all the necessary products at hand. Well, since tangerines are a symbol of the New Year, such fruits are certainly present in any kitchen. That's why we'll create this flavorful drink with them.
To make it even more delicious, use compote or juice, such as cherry. Adjust sugar to your taste; it can be replaced with honey of any kind, but only this sweetness is added to cooled mulled wine.
The drink will ideally warm you up in the winter cold, making blood run faster through your veins. If desired, you can squeeze juice out of tangerines if you don’t like extra pieces of fruit in your mulled wine.
So, let's prepare the necessary ingredients and start cooking!
Ингредиенты
Wine - 0.25 ml
Cherry compote - 200 ml
Tangerines - 3 pcs.
Sugar - 3 tbsp.
Cinnamon - 2-3 sticks
Star anise - 2-3 stars
Рецепт
1. Place granulated sugar, star anise and cinnamon sticks in a saucepan or saucepan.
2. Peel the tangerines and the white layer underneath. If the fruit is small, lay out its slices whole, if large, cut them.
3. Pour in the wine and compote or juice, place the container on the stove and turn on medium heat.
4. Bring to a boil, but do not boil! You just need to warm the liquid to 75-80°C. Stir until the sugar dissolves in the liquid, taste the mulled wine. If necessary, you can add more sweetness. Some people use dried cloves, bay leaves - go according to your taste.
5. Pour the hot drink into glasses or cups, pour the rest into a jug and serve.
6. Have a nice time!