Chocolate cupcakes with banana filling
Источник фото: https://ru.123rf.com/profile_nndanko
Chocolate banana cupcakes are a complete dessert that can easily replace cake.m
I used to be skeptical about making homemade caramel, but it turns out that everything is much simpler than it seems. And since caramel and banana go together perfectly, there was no doubt that they would make good friends with chocolate cake.
Well, the completion of the full range of tastes was the favorite cream and cheese. Bomb taste, great delicacy!
Ингредиенты
Wheat flour - 100 g
Baking powder - 1 tsp.
Cocoa powder - 25 g
Sugar - 80 g
Milk - 80 ml
Butter - 30 g
Chicken egg - 1 pc.
Filling:
Banana - 1 pc.
Sugar - 3 tbsp.
Butter - 20 g
Water - 30 ml
Cream:
Cream 33% - 100 ml
Curd cheese (cream) - 70 g
Sugar - 2 tbsp.
Рецепт
1. Combine flour, sugar, cocoa and baking powder. Add egg, milk and melted butter
2. Stir until smooth.
3. Place into molds.
4. Bake at 180 degrees until dry. It took me 15 minutes.
5. While the cupcakes are cooling (or a little earlier), prepare the filling.
6. Cut the banana into cubes.
7. Melt butter and sugar in a saucepan over medium heat. When the mixture turns a nice brown color, add hot water. Carefully, the mixture will immediately begin to splash and clump, stir until smooth.
8. Add banana to caramel and immediately remove from heat. Mix.
9. Let the filling cool. Make a well in the center of the cupcakes.
10. Place the filling inside (to taste). Cover with cut out pieces.
11. Beat cream, cheese and sugar until stiff peaks form. Transfer to a bag with a nozzle.
12. Cover cupcakes with cream. Decorate as desired. Chocolate cupcakes with banana filling are ready.
Bon appetit.