Pie from zucchini with minced meat
Источник фото: 123rf.com/profile_vovashevchuk
I suggest you cook an interesting zucchini pie in the oven.
Preparing the pie is very simple, meat balls make it not only tasty, but also satisfying. Zucchini pie is perfect for dinner or an afternoon snack, very tasty with milk or tea.
Ингредиенты
Zucchini - 800 g
Minced meat - 200 g
Flour - 150-200 g
Hard cheese - 100 g
Egg - 1 pc.
Onion - 1 pc.
Baking powder - 1 tsp
Herbs - to taste
Salt - 1 tsp
Рецепт
1. My zucchini, peel it if it is tough. We rub the zucchini on a medium grater, add the egg, salt and baking powder. Gradually add flour, you may need more or less. The dough should be slightly thicker than for pancakes.
2. Add grated cheese to the finished dough, about 2 tablespoons.
3. Scroll minced meat with onions, salt and pepper to taste, add herbs. Roll the minced meat into balls the size of a walnut.
4. Lubricate the form with oil, sprinkle with flour or breadcrumbs. We lay out the meat balls on the dough, pressing a little. Sprinkle with cheese.
5. We put the form in an oven preheated to 180 degrees and bake for 40-45 minutes, look at your oven. For 15 minutes, you can cover the cake with foil so that the top does not burn. We cool the cake, cut into portioned pieces and call relatives. Zucchini pie with meatballs is ready!
6. Bon appetit!