Chicken shreds

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Incredibly delicious chicken cutlets-pancakes, which are known to many under the name “Chicken Ruffles”.
A very juicy and easy to prepare meat dish. For me, chicken shreds are a convenient and quick way to feed my family tasty and satisfying meals. Moreover, such pancake cutlets can be served both as pancakes for breakfast and as a main dish with a side dish.
Perhaps these are the only meat pancakes that never get boring. I usually prepare the ruffle dough the night before and let it sit in the refrigerator until the morning. And in the morning I quickly fry them like regular pancakes and serve them hot for breakfast.
Since the meat is not passed through a meat grinder, but is finely chopped with a knife, the consistency of the pancakes is dense, but juicy, with a pronounced chicken taste. And they were nicknamed ruffles for their unusually “uneven” shape.
Ингредиенты
Chicken fillet - 500 g
Egg - 1 pc.
Hard cheese - 50 g
Mayonnaise - 2 tbsp.
Onion - 1 pc.
Garlic - 2 cloves
Flour - 2 tbsp.
Curry powder - a pinch
Vegetable oil - for frying
Salt - to taste
Ground black pepper - to taste
Рецепт
1. Cut the chicken fillet into very small pieces.
2. Chop the garlic very, very finely. Grate the onion on a fine grater. Grate the hard cheese onto a medium grater.
3. Place chopped chicken meat, onion, garlic, cheese, a little curry powder, mayonnaise, flour in a bowl, beat in one egg.
4. Salt and pepper the contents of the bowl.
5. Knead the dough well and let it sit for a while, at least 20 minutes.
6. Heat vegetable oil in a frying pan and spoon out the dough for rumpling. You can make pancake cutlets of any size you are accustomed to. Fry the pancakes on both sides for 3-4 minutes each side. Place the finished tatters on a paper towel and let the excess oil drain.
7. Serve chicken shreds as a main course with potatoes, rice or vegetables.
8. Chicken shreds turn out quite meaty and satisfying.
9. My husband loves to eat shreds as burger patties or sandwiches with aromatic coffee for breakfast. No matter how you serve the dish to your household, they will undoubtedly be satisfied and ask for more. Bon appetit!