Seaweed salad with cheese and green peas
Источник фото: https://ru.123rf.com/profile_tycoon751
An easy to prepare salad from available ingredients. For lovers of seaweed.
To be honest, I'm not a fan of seaweed. Its specific smell confuses me. But my husband is ready to eat it every day, I eat it too, since it has so many useful qualities. We usually make a salad with cabbage and onions with aromatic oil. But sometimes you want variety. And this salad came to mind. Very pleasant, I recommend it to everyone who loves seaweed - for a change, so to speak.
The idea to add pickled cucumber came at the very end, so the seaweed salad with cheese and green peas became more piquant.
Boil the eggs and let cool.
Ингредиенты
Sea kale - 180 g
Chicken egg - 2 pcs.
Cheese - 30 g
Canned peas - 100 g
Pickled cucumber - 1 pc.
Mayonnaise - 1 tbsp.
Black pepper - to taste
Рецепт
1. Drain liquid from peas and cabbage.
2. Grate the egg on a fine grater.
3. And cheese.
4. Add mayonnaise.
5. Cut the cucumber into pieces.
6. Pepper and mix. Seaweed salad with cheese and green peas is ready.
7. Bon appetit.